Our baby brother turned thirty (30!?!) a couple weeks ago. When we started planning his birthday party, our priority was great food. And cheese. Aj (our brother) loves cheese.

So we brought back an old favorite- the Nacho Bar (our last Nacho Bar was a huge hit as well!).

It’s such a crowd pleaser, and so easy to put together (especially if you get your queso from Qdoba, like we did)- I love this food station!

As a new twist, we made a menu board of Nacho combinations that were all nods to Aj’s interests (our hometown, soccer, the Phillies, engineering… well and a combo we called “The Chipster” since we always tease him about his antagonism towards all things hipster). Notice anything funny?

Of course, the Nacho Bar was the most giant hit ever (in fact, the queso bowl was scraped clean). And the party was fantastic- low key, great company, good food- the perfect way to ring in 30!

Happy thirtieth, baby brother!