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We have had a gloriously rainy and cloudy couple days here in Arabia, and I have been making a lot of tea. As I was sipping our go-to favorite chai, I decided that I should share it with y’all…only to realize Kirst shared the chai tea recipe YEARS ago!
This chai is the best. It makes a blustery day perfection. (As a side note- they drink hot chai here year round, even on 120 degree days…I think thats crazy, so on those days we make it iced!)
Y’all go get the recipe here. And I even updated the post to include the labels I made to give these as gifts!